Hors D’oeuvres Selections
Prices per person
All Prices are for 20 person Minimum


Dips
(“*” Served Hot)
Homemade Salsa with Tortilla Chips $2
Hummus with Pita Chips $2
Blue Cheese and Bacon Dip with Chips $2
Queso Blanco (Mexican White Cheese Dip) with Tortilla Chips $2.50*
Baked Goat Cheese Dip $2.50
BLT Dip with Bread Sticks $2.50
Roasted Corn and Avocado Salsa $2.50
Homemade Guacamole with Tortilla Chips $2.50
Artichoke Dip with Pita Chips * $2.50
Spinach Dip with Crackers $2.50
Vidalia Onion Dip with Rice Crackers * $2.50
Bruschetta Dip with Crusty Bread $2.50
Buffalo Chicken Dip with Celery Sticks and Crackers $2.50
Jalapeno Popper Dip with Corn Chips $2.50
Roasted Red Pepper and Smoked Gouda Dip with Vegetables or Chips* $2.50
Mexican Layer Dip with Chips $2.50
Texas Caviar with Chips $2.50
Corn Dip with Fresh Tomatoes and Basil $2.50
Mediterranean Layer Dip with Pita Chips $3
 Crab Dip with Pita Chips * $3.25
Tangy Cajun Shrimp Dip  $3.25

Beef
(“*” Served Hot)
Meatballs (Teriyaki, BBQ, Swedish, Marinara, Caribbean) * $2.50
Cheeseburger Sliders with Remoulade (Cajun, Greek, Classic) $3
Warm Roast Beef Sandwiches with Peach Chutney $3
Grilled Thai Beef Skewers with Peanut Sauce $3.50
Sweet Peppers Wrapped in Teriyaki Beef with Soy Dipping Sauce $3.50
Lamb Chops with Fresh Mint $4.50
Beef Tenderloin Sliders on Yeast Rolls Horseradish Cream $5
 Miniature Beef Wellington $5.00

Chicken
(“*”Served Hot)
Chicken Gyros with Tzatiki Sauce $3
Chicken Salad Croissants $3
Smoked Chicken Wings (Buffalo, Asian or Cajun) $3
Southern Baked Chicken Fingers with Honey Mustard or BBQ Sauce $3.25
Mini Fried Chicken Medallions on Sweet Potato Rolls with Red Pepper Jelly $3.50
Maple Chicken Salad in Phyllo Cups $3.50
Chinese Chicken Salad with Red Peppers and Asparagus $3.50
Lemon Chicken Skewers (Peanut Satay, White BBQ, Mango Salsa) $3
Tropical Chicken Skewers with Plantain Dipping Sauce $3
Southwestern Grilled Chicken Quesadillas with Salsa Verde $3
Thai Chicken Lettuce Wraps with Cucumber Sauce $3.50
Chicken Samosas with Cilantro-Yogurt Dip $3.50
Chicken Roulades with Red Peppers, Spinach and Feta $4
 Chicken Wellington with Tarragon Dijon Aioli $4

Pork
(“*” Served Hot)
Twice Baked Potato Bites with Applewood Bacon * $2.50
Pigs in a Blanket * $2.50
Figs in a Blanket * $2.50
Bacon-Grits Fritters $3
Hot Ham and Swiss Rolls with Poppy seed Butter * $3
Pork Empanadas with Peppers and Manchego Cheese $3
Smoked Pulled Pork Sliders with BBQ Sauce $3
Oriental Spring Rolls with Plum Sauce * $3
Tex Mex Egg Rolls with Cilantro Dipping Sauce * $3.50
Bacon Wrapped Shrimp * $3.50
Chorizo Taquitos with Salsa $3.50
Asian Pork Wrappers with Hoisin Sauce $3.50
Bacon Wrapped Scallops * $4
Honey Ginger Pork Tenderloin on Yeast Rolls $4
Italian Charcuterie Tray $5

Fish/Seafood
(“*” Served Hot)
Steamed Shrimp with Cocktail Sauce $3.50
Scallops Wrapped in Bacon * $3.50
Shrimp Wrapped in Bacon * $3.50
Shrimp Seviche in Cucumber Cups $3.50
Marinated Shrimp $3.50
Shrimp Shooters $3.50
Shrimp Skewers with Mango Salsa $3.50
Fried Shrimp Skewers with Creole Sauce $3.50
Buffalo Shrimp Skewers with Blue Cheese Sauce $3.50
Coconut Shrimp with Apricot Dipping Sauce * $3.50
Island Shrimp and Pineapple Skewers $3.50
Assorted Sushi Rolls with Wasabi Soy Sauce $3.50
Grilled Salmon Sliders with Dill Cream $3.50
Smoked Salmon Blini with Scallion Cream Cheese and Capers $4
Seared Scallops with Tarragon Butter Sauce $4
Fried Calamari with Pepperoncini Mayo $4
Firecracker Shrimp and Crawfish Spring Rolls with Sweet Chili Sauce $4
Shrimp and Grits Tartlets with Lemon Tequila Sauce $4
Crab or Salmon Mousse in Cucumber Cups $4
Smoked Salmon Tea Sandwiches $4
Smoked Salmon with Cream Cheese and Caviar $4
Panamanian Shrimp and Avocado Salad $4
Crab Stuffed Mushrooms * $4
Petite Crab Cakes with Remoulade Sauce * $4
Shrimp Gumbo Skewers with Creole Dipping Sauce $4
Calamari Salad $4
Ahi Poke Salad $4
Sesame Crusted Seared Tuna and Seaweed Salad with Wasabi Mayo $5
Smoked Salmon and Sushi Assortment $5
Whole Poached Salmon with Dill Cream Sauce $5
Low Country Boil with Shrimp, Sausage, Corn and New Potatoes $5
Shrimp and Lobster Pasta with Cream Sauce * $5
Lobster Mini Rolls $5
Lobster Newburg in Phyllo Cups $5.50

Vegetarian
(“*” Served Hot)
Fresh Vegetable Tray with Green Goddess Dip $2.50
Cheese Tortellini Salad with Sun Dried Tomatoes and Asparagus $2.50
Crispy Cole Slaw $2.50
Field Green Salad with Balsamic Vinaigrette $2.50
Apple Blue Cheese Salad with Poppy Seed Vinaigrette $2.50
Bruschetta with Fresh Tomatoes and Parmesan $2.50
Cucumber Tea Sandwiches $2.50
Fried Bow Tie Pasta with Marinara $3
Fried Green Tomatoes with Bread and Butter Remoulade $3
Smoky Corn and Tomato Bruschetta $3
Baked Mozzarella Wontons with Marinara Sauce $3
Deviled Eggs $3
Twice Baked Potato Bites $3

Southern Fried Pickles with Cajun Ranch Dip $3
French Fries with Assorted Dips $3

Spinach and Feta Triangles (Spanekopita) $3
Asparagus Spears Wrapped in Phyllo $3
Fresh Fruit Salad $3
Grilled Roasted Vegetables $3
Stuffed Pattypan Squash $3
Asparagus and Mushroom Tarts $3
Mini Chili Relleno Tartlets $3
Vegetable Spring Rolls with Apricot Sauce $3.50
Fruit Kabobs with Amaretto Yogurt Dip $3.50
Baked Cheese Stuffed Mushrooms * $3.50
Grilled Portabellas with Goat Cheese, Tomatoes and Basil $4
Greek Antipasto Platter $4

Cheese
(“*” Served Hot)
Pineapple Cheese Ball with Crackers $2
Cheese Straws $2.50
Assorted Cheese Tray with Fruit and Crackers $3
Herbed and Spiced Goat Cheese Balls $3
Fresh Mozzarella Skewers with Grape Tomatoes and Basil $3
Marinated Mozzarella Rosemary and Sundried Tomatoes $3
Three Cheese Pimiento Cheese with Toast Points $3
Cheddar Cheese and Sesame Bites $3
Gorgonzola, Feta and/or Goat Cheese Truffles $3
Raspberry Brie Tartlets * $3
Citrus Marinated Feta and Olives $3
Baked Brie in Puffed Pastry (Filled with Choice of Fruit) $3
Crostini of Goat Cheese and Sun Dried Tomatoes $3
Artisan Cheese Tray with Fresh and Dried Fruit, Balsamic Vinegar, Honey and Nuts $5

Desserts
Peanut Butter Krispy Brownies $2
Shortbread Cookies $2
Blonde Brownies $2
Mexican Wedding Cookies $2
Assorted Mini Cupcakes with Frosting $2
Almond Cream Bars $2.50
Oreo Truffles $2.50
Bacon Peanut Truffles $2.50
Mississippi Mud Cake Squares $2.50
Decorated Sugar Cookies $2.50
S’More’s Bars $2.50
Cranberry Bars with Chopped White Chocolate $3
Frosted Brownie Bites $3
Red Velvet Brownies $3
Assorted Cupcakes with Frosting $3
Key Lime Tarts $3
Coconut Macaroons $3
French Macaroons $3
Small Petit Fours $3 / Large Petit Fours $4
Chocolate Fondue or Chocolate Fountain with Fresh Fruit and Cream Puffs $3
Lemon Bars $3
Chocolate Dipped Strawberries $3.50
Pecan Bars $3.50
Assorted Fruit Cobblers with Vanilla Ice Cream $3.50
Chocolate Ganache Mini Cakes with Whipped Topping $3.50
Individual Cheesecakes with Whipped Cream and Fresh Fruit $3.50
Baklava $3.50
Individual Crème Brule with Berries $4.50

Delicious Dishes by Gail
678-575-5365
gailclarke@bellsouth.net

​​Delicious Dishes by Gail